100% Picual olives
A single Spanish olive variety known for its naturally robust, green and peppery character, naturally occurring polyphenols and high oleic-acid profile.

Premium Spanish Picual extra-virgin olive oil paired with NFC organic lemon or organic Roma tomato—pre-portioned in one clean daily sachet.
Quality olive oil is defined by the olive variety, harvest and extraction—not simply by the words “olive oil.” Olivazumo starts with organic Spanish Picual extra-virgin olive oil and protects its character with careful low-temperature processing.
A single Spanish olive variety known for its naturally robust, green and peppery character, naturally occurring polyphenols and high oleic-acid profile.
“Cold extraction” is a regulated production term for virgin olive oil obtained below 27°C. Olivazumo uses this lower-temperature process to help retain freshness and aroma.
Olivazumo lists free acidity below 0.2% for its shot oil—well inside the extra-virgin category limit of 0.8%. This is a chemical quality measure, not a measure of sour taste.
The Olive Lemon formula lists 450–600 mg/kg of naturally occurring polyphenols in its olive-oil base, alongside olive oil’s naturally present monounsaturated fat.
Swipe through the ingredient guide, then choose the flavour and ratio that best suits your daily routine.
The common base in both formulas. It contributes naturally occurring polyphenols, oleic acid and the distinctive green, slightly peppery character associated with quality Picual oil.
Compare both shots →NFC means Not From Concentrate. The juice is pressed directly from organic lemons without reconstitution, added water or artificial flavour. Lemon also contributes naturally occurring vitamin C for antioxidant support and normal collagen formation.
Shop Olive Lemon →NFC organic Roma tomato juice brings a naturally savoury taste and naturally occurring lycopene. Pairing tomato with olive oil also supplies the dietary fat that helps the body absorb fat-soluble lycopene.
Shop Olive Tomato →Each portable sachet gives you a consistent portion and avoids the daily work of measuring olive oil, cutting fruit and cleaning up. Tear, enjoy directly or drizzle over food.
See how to use →Each formula pairs a measured portion of organic Picual extra-virgin olive oil with a purposeful fruit ingredient. Choose the benefit profile and flavour that match the daily ritual you want to build.
One measured sachet helps you add olive oil intentionally instead of free-pouring from a bottle. A simple portion-conscious routine is easier to repeat every day.
Compare both →Purpose 02Pair your sachet with breakfast, water and fibre to build a more consistent, comfortable daily routine. Olivazumo removes the measuring, squeezing and mixing.
See how to take it →Olive LemonOrganic lemon contributes naturally occurring vitamin C, which supports normal collagen formation and antioxidant protection—an easy bright start to your morning.
Shop Olive Lemon →Olive TomatoRoma tomato provides naturally occurring lycopene. Olive oil adds the dietary fat that helps your body absorb this fat-soluble antioxidant more effectively.
Shop Olive Tomato →Both begin with organic Spanish Picual extra-virgin olive oil. Your choice comes down to the fruit pairing and flavour profile you prefer.
65% organic Picual EVOO · 35% NFC organic lemon
50% organic Picual EVOO · 50% organic Roma tomato
Start your day with organic Picual extra-virgin olive oil and a purposeful fruit pairing in one measured sachet. Choose Lemon for naturally occurring vitamin C and a brighter olive-oil-forward shot, or Tomato for lycopene and a smoother savoury finish. No bottle, no squeezing and no guessing.
Choose Olive Lemon or Olive Tomato and take the full sachet each day. Make it your morning ritual—before breakfast or together with your first meal—so staying consistent feels effortless.
Knead the sachet gently, tear across the top and enjoy it straight. Natural separation can happen, so a quick knead brings the ingredients back together before you open it.
Drizzle over salad, vegetables, bread or a light meal when you prefer to enjoy the olive oil as part of food rather than as a direct shot.
Olivazumo specifies organic, single-variety Spanish Picual extra-virgin olive oil, cold extraction below 27°C and free acidity below 0.2%. It then combines the oil with NFC organic lemon or organic Roma tomato in a ready-measured sachet.
No. Free acidity is a laboratory quality measurement used for olive oil; it is not the same as the sourness or pH you taste. A lower figure helps indicate careful handling of the olives and oil.
NFC means Not From Concentrate. The juice is pressed directly from the fruit instead of first being concentrated and later reconstituted with water.
Choose Olive Lemon when you prefer a brighter citrus finish and a more olive-oil-forward 65:35 ratio. Choose Olive Tomato when you prefer a smoother savoury profile, a balanced 50:50 ratio and naturally occurring tomato lycopene.
Yes. Both formulas may be taken directly or drizzled over salads, vegetables and light meals. The single sachet makes the portion convenient for home, work or travel.
Shop Olivazumo Organic Olive Lemon Oleshot and Organic Olive Tomato Oltoshot from COCOMO, the sole exclusive distributor in Singapore. Both Korean-made daily sachets use premium organic Spanish ingredients and are available as ready stock with local delivery in 1–3 working days.